Meal A Day Menu
March 6th – March 10th
Monday
Chicken Breast
On a Bed of Rice
Providence Vegetables
Roll
Tuesday
Shepherds Pie
Pickled Beets
Roll
Wednesday
Sliced Ham
Sweet Potatoes
Brussels Spouts
Roll
Thursday
Taco Soup
Tortilla Chips
Tossed Salad
Friday
Chicken Noodle Casserole
Broccoli
Roll