Monday – Hot dog in bun, mustard and relish, pork ‘n’ beans, and coleslaw
Tuesday – Beef patty, mashed potatoes and gravy, green beans and a roll
Wednesday – Smoked sausage with cheesy potatoes, Provence vegetables and a toll
Thursday – Fish sandwich, dill pickle, potato salad and Fritos
Friday – King Ranch casserole, corn, black beans and tossed salad