Dinner Bell Menu for Nov. 20, 2019
The Knights of Columbus will be smoking turkeys and are also this week’s Dinner Bell Community Partner.
The Nov. 20 will be a Thanksgiving menu:
- Turkey, dressing and giblet gravy
- Cranberry sauce
- Fresh green beans with caramelized onions
- Festive sweet potatoes
- Winter fruit salad
- Yeast rolls
- Creamy layered pumpkin dessert
- Pumpkin fluff (the no added sugar dessert)
Same time: 11:45 a.m.
Same place: Fellowship Hall of the First United Methodist Church
The Dinner Bell volunteers hope to see community members as they celebrate their thankfulness.
