2025 Crawfish Season Outlook

March 12, 2025 – The 2025 crawfish season in Louisiana and Texas is shaping up to be a strong one, offering relief to farmers and seafood lovers after the drought-stricken 2024 season. Crawfish farmers are optimistic about improved yields, thanks to better water conditions and more favorable weather patterns. The drought in 2024 led to lower crawfish populations and higher prices, making it a difficult year for both producers and consumers.

The annual Claws for a Cause Crawfish Boil, sponsored by the Sulphur Springs Rotary Club, will be held April 26.

With water levels returning to normal and temperatures warming, experts predict a more abundant harvest, which could lead to lower prices and a more accessible supply across restaurants, seafood markets, and backyard boils. Louisiana, the heart of the crawfish industry, is expected to see particularly strong yields, with Texas also benefiting from improved conditions.

Farmers and seafood vendors are preparing for increased demand, as a plentiful season often brings larger crawfish and better quality. Many in the industry are hopeful that this rebound will help compensate for last year’s struggles, providing both economic benefits and an opportunity for more people to enjoy this beloved regional delicacy. As the season progresses, consumers can look forward to fresh, affordable crawfish on their plates, making 2025 a much-anticipated year for crawfish enthusiasts.