Sulphur Springs Church of Nazarene Host Rummage and Bake Sale
Sulphur Springs Church of Nazarene is hosting a huge multi family rummage and bake sale. It will be held Friday October 22nd 8 a.m. to 3 p.m. and Saturday the 23rd 8 a.m. to 12 p.m. There will be items available for everyone. Sulphur Springs Church of Nazarene is located at 1300 League St.
Dinner Bell Menu For October 20, 2021
The City National Bank is the Community Partner for this week’s meal. Our gratitude extends for the continued support of this feeding ministry by this entity. GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of The First United Methodist Church campus. MENU Hamburger Steak with Brown Onion Gravy Mashed Potatoes Bacon Infused Green Beans Buttered French Bread...
Dinner Bell Menu For October 13, 2021
Dr. Andrew Yoder O.D. and the Staff of the IFocus Vision Center is the Community Partner for this meal. For the generosity, Dinner Bell extends gratitude. GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday. MENU Mexican Lasagna Pinto Beans Mexican Chopped Salad Cornbread Muffins with Green...
Dinner Bell Menu For October 6, 2021
Remembering SHARON HUGHES for her years of dedicated service to Dinner Bell. GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday. MENU Chicken and Dumplings Buttered Long Grain Rice Roasted Broccoli Garden Salad Buttered French Bread Slices Banana Pudding BE CAREFUL! KEEP DISTANCES! WEAR...
Revival Underway at Brashear Baptist Church Through October 6
The Brashear Baptist Church family is inviting everyone to Revival through Wednesday October 6, 2021, at 7 p.m. nightly. Guest pastor Chad Poe will bring messages from the Bible book of Hosea, on the theme of “God Will Meet You in the Middle of Your Trouble and Give You Hope.” Other references will be examined from the inspired writings of the Old Testament. Chad and Melaina Ferrell will serve as Music Ministers...
Dinner Bell Menu For September 29, 2021
Celebrating the Ninitieth Birthday of CLYDE BROWNING!!! GRAB and GO with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday. MENU Baked Garlic Parmesan Chicken Breasts Seasoned Wild Rice and Long Grain Rice Fresh Whole Green Beans with Bacon Pieces Garden Salad with Broccoli and Cauliflower Yeast Rolls...
Dinner Bell Menu For September 22, 2021
Christus Mother Frances Hospital is the Community Partner for this week’s meal. We appreciate the continued support of this entity for this feeding ministry. Grab and Go with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday. MENU Chicken Spaghetti Bacon Infused Green Beans Marinated Vegetable Salad...
Pastor Carey Gable and the Martin Springs Baptist Church Congregation Invite You to the Church 140th Anniversary and Homecoming
Pastor Carey Gable of Martin Springs Baptist Church asked KSST to share the following information. For the upcoming Martin Springs Baptist Church 140th Anniversary and Homecoming, the church family has partnered with the Martin Springs Cemetery Association to host a weekend Homecoming and are joyfully sharing our facilities and inviting the public to join in. Saturday, September 18th: MSBC and MSCA Homecoming Celebration (Hosted by...
Dinner Bell Menu For September 15, 2021
Cross Country Cowboy Church is the Community Partner for this week’s meal. We so appreciate their continued support. Grab and Go with a meal from the distribution area under the covered driveway (porte cochere) on the Northeast corner of the First United Methodist Church campus starting at 11:00 a.m. on Wednesday. MENU BAKED CHICKEN Thighs with Lemon and Garlic Rice Pilaf Mediterranean Carrots Garden Salad Buttered French Bread...
